food
Time for an unjustifiably general rant against the people of an entire region of the United States:The Midwest of the United States appears utterly incapable of properly cooking a steak..
Last winter my fiancee got me to start watching Top Chef, which was my introduction to so-called Reality TV. I confess I really enjoyed it, despite the obviously stagey aspects.
I think Kim du Toit has been reading The Corner lately:[A]n increasingly large cohort of America in the lower 48 (and probably Hawaii) are p—-ies. They have no clue where.
I'll be hanging out in various quadrants of the midwest for the next two weeks, so blogging on my end will be mercifully sporadic. I lived for many years in.
As if the high prices and the fact that I have the greenmarket and Chelsea Market nearby weren't enough, they go and totally misunderstand a basic tenet of Jewish eating..
Although I don't think it undermines the key point here -- it's obviously completely irrational to give the majority of federal agricultural subsidies to meat and diary, and most of.
The Thanksgiving feast was a total success. I followed much of Alton Brown's (and your) advice. Lots of photos taken of the delicious maple-glazed turkey, sourdough & porcini mushroom stuffing,.
Especially useful with Thanksgiving approaching:So why not try this for a day? If you're going to eat something, eat it. If you're not, don't. Beating yourself up about food, privately.