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LGM Film Club, Part 85: Watching Rachael Ray from Mexico

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You don’t have to know much Spanish to find the footage of this Mexican woman watching Rachael Ray teach how to make “Mexican” pozole pretty damn funny.

The best part is the reaction when Ray puts in sour cream.

I never really understood Ray’s appeal, especially when she was so big. I guess it was that she didn’t really know how to cook and neither do you so here are some shortcuts to make comfort food your family will probably like. And I get that there’s a market for that. But whatever she was trying to make that day, it sure as hell wasn’t pozole.

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