Rahm’s Chicago
By 
As you may know, Rahm Emanuel closed a whole bunch of schools and mental health clinics in Chicago, leading to the classic “YOU’RE GONNA RESPECT ME!” exchange. What does Rahm’s Chicago envision replacing these horrible institutions? Gourmet mac and cheese shops.
Grant kept the concept for his new mac and cheese restaurant simple Tuesday: “Carryout only,” he said. “Gourmet mac and cheese. Good food. Good price. Good time.”
Located in the same building as his most recent Logan Square business, East Room, the yet-unnamed restaurant will feature gourmet mac and cheese by chef Laura Piper, owner and executive chef at Downtown’s One North Kitchen and Bar, 1 N. Wacker Drive.
The new restaurant will be on the first floor of the Logan Square building, which will be built in a 383-square-foot area, according to city records. The same building formerly served as a mental health clinic that shut down in 2012, followed by a series of citywide protests and a more recent hearing before the City Council.
The mac and cheese spot, led by Piper, joins a slew of new and upcoming bars and restaurants on the booming block, including East Room, Owen + Alchemy, Q-tine, Slippery Slope, The Radler, Emporium Logan Square and Chicago Distilling Company, along with some established local outlets like Revolution Brewing, Café Mustache and Gaslight Coffee Roasters.
Makes sense. Get rid of public institutions where rich white people might have to see people who make them feel uncomfortable, replace them with private institutions where rich white people will only see other rich white people and maybe just enough people of color (i.e. 1) to make themselves feel diverse and hip. That’s Rahm’s New Gilded Age Chicago in a nutshell.