We’ve known this for awhile, but once again, Donald Trump eats his steaks well-done with ketchup. “The President ordered a well-done steak. An aged New York strip. He ate it with catsup as he
I am not generally the biggest fish fan in the world, and the intellectual jumps Catholics make to say fish is not meat is just hilarious to the outsider, but I do like good sushi, oysters, lobster ro
I still maintain that the United States allowing Canada to exist is the nation’s greatest policy failing. Here’s yet another reason why: I’ve tried to remember when ketchup chips first c
Nashville hot chicken has become a thing. A recent write up of this phenomenon of a dish long eaten by the area’s African-American population credited white people for making it happen. Um, no.
As is clear by now, like many others, I am both fascinated and horrified by postwar food. The terrible recipes of the 1950s-1970s are a wonder to behold. Today, I was introduced to this. Color me shoc
I had a red eye last night with the dreaded Chicago layover, meaning that sleep was even more disrupted than normal. I got nothing. Except for this. Boo! pic.twitter.com/3KXsPAFyZu — 70s Dinner
I too am shocked that a company founded by an anti-union libertarian jerk would completely ignore not only basic food safety principles but the FDA’s orders to do something about it. Share
I’ve heard of meat eaters showing contempt for vegans, but I guess I never made the connection between veganism and undermining the nation-state. A vegan cafe in the centre of Tbilisi was shocke